| This book, which serves as a comprehensive source of information, highlights the wild edible fruits of India and their various uses, such as their nutritional and medicinal properties. Given the significance of these fruits and the urgent need to protect and conserve their declining genetic resources, it is crucial to implement appropriate measures to prevent their extinction and ensure their continued survival within the ecosystem. |
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| author | P.C. Tripathi |
|---|---|
| publisher | nipa |
| language | english |
| pages | 294 |
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