| The book is written in simple enough terms that shrimp farmers, aquaculturists, entrepreneurs, fishery biologists, seafood technologists, students, and others interested in shrimp aquaculture could benefit from it.
This book not only provides readers with basic information, but also serves as a valuable tool for diagnosing and preventing problems caused by poor water quality. |
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| author | R. Dinesh, C. Anand & J. Stephen Sampath Kumar |
|---|---|
| publisher | nipa |
| language | english |
| pages | 88 |
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